First, because water is heavy, it adds extra weight so you pay more for the product. Then it evaporates during cooking so the money you spent on that extra 'water weight' is totally wasted
Secondly, the chemicals carried into the product in the water actually can make a poorer quality, ‘ungraded’ piece of meat or poultry taste pretty good (IF you don’t mind what you're taking into your body!)
Unfortunately, selling meats that have been pumped with water and chemicals is a common practice in many retail stores today!
That will NEVER happen with any fresh-cut meats, poultry or seafood from our company. To help ensure our customers' good health, all our fresh-cut, ready-to-cook protein products are 'ALL-NATURAL' - and the finest quality you can buy!
And, unlike most retail stores, ALL our fresh-cut, ready-to-cook beef, pork and poultry is cut, packaged and processed under the oversight of the United States Department of Agriculture (USDA).
NO ADDITIVES of any type are ever added to our freshly-cut, ready-to-cook meats, seafood or poultry! They contain NO tenderizer… NO artificial flavorings… NO fillers... NO coloring. NOTHING!
Our customers are assured they're feeding their families the healthiest meats and poultry available.
When you serve A la Carte's fresh-cut, ready-to-cook meat, fish or poultry, you know you’re serving your family ALL-NATURAL products - and the best available.